Dougs Amber 2

Batch Information
Batch type: All Grain
Brewed on: 13 Jul 2013
Brewed by:
Batch size:5.00
Estimated OG: 1.065 SG
Estimated FG: 1.015 SG
Estimated color: 16.0 SRM
Estimated IBUs: 33.4 IBUs
Estimated %ABV: 6.7 %
Notes:
Fermentables 6.00# Pale Malt (2 Row) US
3.00# Caramel/Crystal Malt - 40L
2.00# Amber Malt
1.00# Rye Malt
1.00# Cara-Pils/Dextrine
Hops 1.00oz Cascade 5.5% Boil 5 min
1.00oz Cascade 5.5% Boil 30 min
1.00oz Cascade 5.5% Boil 60 min
1.00oz Cascade 5.5% Boil 0 min
Yeasts DCL/Fermentis SafAle English Ale - S-04

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