Belgian AdHoc

Batch Information
Batch type: All Grain
Brewed on: 04 May 2013
Brewed by:
Batch size:5.00
Estimated OG: 1.074 SG
Estimated FG: 1.017 SG
Estimated color: 12.4 SRM
Estimated IBUs: 23.7 IBUs
Estimated %ABV: 7.6 %
Notes:
Fermentables 6.00# Pale Malt (2 Row) US
4.00# Vienna Malt
2.25# Munich Malt
2.00# Caramel/Crystal Malt - 40L
Hops 1.00oz Summit 17% Boil 0 min
0.50oz Summit 17% Boil 20 min
0.50oz Summit 17% Boil 10 min
Yeasts DCL/Fermentis SafBrew Specialty Ale - T-58

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